Samoas were always my favorite Girl Scout Cookie. If you know me, you know that coconut runs through my blood. I hadn’t had a Samoa in about 10 years so when I saw this recipe I knew that I had to make it! I was also so shocked at how easy it is to make a vegan caramel just from coconut milk and coconut sugar. I gave these cookie bars out to my friends and family and they were a total hit – I will definitely be making them again!